ThriveSip Sumatra Coffee

Bold, Earthy, and Deeply Complex!

Transport your taste buds to the lush highlands of Sumatra with our ThriveSip Sumatra Coffee. This medium-dark roast is a rich tapestry of flavors, featuring medium acidity, a syrupy body, dark chocolate, dried fruit, earthy undertones, and a long-lingering finish. It’s everything you’d expect from one of the most iconic coffee regions in the world.

Tasting Notes:

- Dark Chocolate: Decadent and rich, the foundation of every sip.
- Dried Fruit: A subtle sweetness with notes of raisins and plums.
- Earthy: Deep, grounding flavors that bring a distinct Sumatra profile.
- Syrupy Body: A velvety, smooth texture that lingers long after the last sip.
- Medium Acidity: Balanced brightness to round out the bold flavors.

What Makes It Special?

• Roast: Medium-Dark, perfectly balanced for a bold yet smooth cup.
• Region: Aceh, Takengon—Sumatra’s premier coffee-growing area.
• Cooperative: Koperasi Baitul Qiradh Baburrayyan (KBQB), empowering local farmers.
• Variety: Tim Tim, Typica, Ateng, Onan Ganjang, and Jember for a complex flavor profile.
• Altitude: 1,100-1,600 meters, ideal for growing bold and nuanced beans.
• Process: Giling Basah (Wet-Hulling), giving this coffee its signature earthy character.

Why You’ll Love It:

• Bold and Distinct: Perfect for coffee enthusiasts seeking a robust, unforgettable cup.
• Sustainably Grown: Supporting smallholder farmers through a cooperative model.
• Unmistakably Sumatra: Deep, complex, and unapologetically bold.

Brewing Recommendations:

- Best brewed using a French press, pour-over, or drip method.
- Enjoy black to experience its full range of flavors, or pair with a touch of cream to enhance its chocolatey richness.

Make an Impact with Every Sip:

At ThriveSip, every bag of coffee fuels a brighter future. Your purchase supports:

• Reforestation: Planting trees globally to restore ecosystems and create jobs.
• Ocean Health: Seasonal campaigns to remove plastic or cultivate kelp.
• Climate Action: Supporting cutting-edge carbon removal initiatives.

Your morning ritual just got a whole lot more meaningful.

The Details:

Roast: Medium-Dark
Cupping Notes: Dark Chocolate, Dried Fruit, Earthy, Medium Acidity, Syrupy Body, Long-Lingering Finish
Region: Aceh, Takengon
Coop: Koperasi Baitul Qiradh Baburrayyan (KBQB)
Altitude: 1,100-1,600 M
Varietal: Tim Tim, Typica, Ateng, Onan Ganjang, Jember
Processing: Giling Basah (Wet-Hulling)

With ThriveSip Sumatra Coffee, every sip is a celebration of bold flavors and sustainable practices. Drink boldly, live consciously, and taste the richness of Sumatra in every cup.